Efecto de las altas presiones hidrostáticas sobre el gazpacho y zumo de uva
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Format: | Doctoral Thesis |
Language: | Spanish |
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Universitat Autònoma de Barcelona
2004
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Online Access: | http://hdl.handle.net/10803/5662 http://nbn-resolving.de/urn:isbn:8468946052 |
Description not available. |