THE EFFECT OF SALT ON THE CHEMICAL POTENTIAL OF NEUTRAL MACROMOLECULES

THE EFFECT OF SALT ON THE CHEMICAL POTENTIAL OF NEUTRAL MACROMOLECULES

Diffusion of macromolecules in aqueous solutions is important for many laboratory, biological, and manufacturing applications. However, aqueous solutions containing macromolecules often contain other additives. An important feature of these multicomponent mixtures is the macromolecule-additive inter...

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Bibliographic Details
Main Author:	Tan, Cong
Other Authors:	Onofrio Annunziata
Format:	Others
Language:	en
Published:	Texas Christian University 2007
Subjects:	College of Science and Engineering
Online Access:	http://etd.tcu.edu/etdfiles/available/etd-12102007-084039/

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