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spelling ndltd-OhioLink-oai-etd.ohiolink.edu-ouhonors13993845062021-08-03T06:24:36Z La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency Schrickel, James Robert Agricultural Economics Agriculture Business Costs Conservation Demographics Economics Environmental Economics Environmental Health Environmental Management Environmental Studies European Studies Food Science Modern History french agriculture Jose Bove agriculture Common Agricultural Policy Agricultural economics CAP PAC politique agricole commune french farmers agricultural surpluses agrobusiness capitalism rural displacement rural multifunctionality Pendant que les communautes rurales se trouvent de plus en plus poussees vers l’urbanisation, les paysans francais s’accrochent a leurs proprietes et a leur heritage. L’agriculture mecanisee, alimentee par un haut taux d’investissement et des developpements technologiques, remplace le besoin du travail manuel a la campagne pendant que les methodes productivistes augment brusquement la reserve des produits agricoles aux niveaux excessifs, font baisser les prix, et saisissent la part de marche. Bien que les grandes corporations agroalimentaires en France soient mieux regulees que celles dans d’autres pays tels que les Etats-Unis, la legislation au niveau national et au niveau europeen favorisent les operations agricoles plus efficaces au depens des petites fermes traditionnelles. Cette these part en exploration des chances de reussite de redynamiser les communautes rurales durables en France, et les benefices atteignables si l’on soutient des methodes de culture traditionnelles et moins intensives.As rural communities find themselves continuously pushed towards urbanization, the French provincial-farmer class clings to its landholdings and its heritage. New investments in expensive farming equipment and techniques are replacing the need for manual labor in the countryside as productivist methods hike the supply of agricultural products to excessive levels, depress prices, and seize market share. While large food and agriculture corporations in France are more tightly regulated than they are in countries such as the United States, legislation at both the national and European levels have favored more efficient agricultural operations to the detriment of traditional small farms. This thesis explores the viability of reinvigorating sustainable rural communities in France and the benefits of supporting less-intensive, more traditional farming practices. 2014-05-06 French and English text Ohio University Honors Tutorial College / OhioLINK http://rave.ohiolink.edu/etdc/view?acc_num=ouhonors1399384506 http://rave.ohiolink.edu/etdc/view?acc_num=ouhonors1399384506 unrestricted This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.
collection NDLTD
language French and English
sources NDLTD
topic Agricultural Economics
Agriculture
Business Costs
Conservation
Demographics
Economics
Environmental Economics
Environmental Health
Environmental Management
Environmental Studies
European Studies
Food Science
Modern History
french agriculture
Jose Bove
agriculture
Common Agricultural Policy
Agricultural economics
CAP
PAC
politique agricole commune
french farmers
agricultural surpluses
agrobusiness
capitalism
rural displacement
rural multifunctionality
spellingShingle Agricultural Economics
Agriculture
Business Costs
Conservation
Demographics
Economics
Environmental Economics
Environmental Health
Environmental Management
Environmental Studies
European Studies
Food Science
Modern History
french agriculture
Jose Bove
agriculture
Common Agricultural Policy
Agricultural economics
CAP
PAC
politique agricole commune
french farmers
agricultural surpluses
agrobusiness
capitalism
rural displacement
rural multifunctionality
Schrickel, James Robert
La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
author Schrickel, James Robert
author_facet Schrickel, James Robert
author_sort Schrickel, James Robert
title La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
title_short La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
title_full La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
title_fullStr La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
title_full_unstemmed La Survie du petit cultivateur et l'agriculture traditionnelle en France: Le Conflit entre l'heritage et l'efficaciteThe Survial of the Small Farmer and Traditional Agriculture in France: The Conflict Between Heritage and Efficiency
title_sort la survie du petit cultivateur et l'agriculture traditionnelle en france: le conflit entre l'heritage et l'efficacitethe survial of the small farmer and traditional agriculture in france: the conflict between heritage and efficiency
publisher Ohio University Honors Tutorial College / OhioLINK
publishDate 2014
url http://rave.ohiolink.edu/etdc/view?acc_num=ouhonors1399384506
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