Freezing of Palletized Food and Time-to-freeze Prediction
Main Author: | Cai, Hongchang |
---|---|
Language: | English |
Published: |
The Ohio State University / OhioLINK
2019
|
Subjects: | |
Online Access: | http://rave.ohiolink.edu/etdc/view?acc_num=osu1563463782014162 |
Similar Items
-
Freezing Cooked Foods
by: Gibbs, June C.
Published: (1961) -
MATHEMATICAL MODELLING ON FREEZING AND THAWING (EQUATION, FOODS)
by: RUBIOLO DE REINICK, AMELIA CATALINA
Published: (1985) -
Compression of foods during vacuum freeze dehydration.
by: Emami, Seid-Hossein
Published: (2005) -
FREEZING AS A METHOD OF FOOD PRESERVATION
by: A. L. Ishevskiy, et al.
Published: (2017-07-01) -
Freeze-Drying Technology in Foods
by: Valentina Prosapio, et al.
Published: (2020-07-01)