Understanding the stability, biological impact, and exposure markers of black raspberries and strawberries using an untargeted metabolomics approach

Understanding the stability, biological impact, and exposure markers of black raspberries and strawberries using an untargeted metabolomics approach

Bibliographic Details
Main Author:	Teegarden, Matthew D.
Language:	English
Published:	The Ohio State University / OhioLINK 2018
Subjects:	Food Science metabolomics black raspberries strawberries food processing storage exposure markers
Online Access:	http://rave.ohiolink.edu/etdc/view?acc_num=osu1522335050171997

Similar Items

Potential antioxidant retention and quality maintenance in raspberries and strawberries treated with calcium chloride and stored under refrigeration
by: Tamar Turmanidze, et al.
Published: (2017-05-01)

Season Extension of Strawberry and Raspberry Production Using High Tunnels
by: Rowley, Daniel R.
Published: (2010)

Edible coatings to improve storability and enhance nutritional value of strawberries (Fragaria ananassa) and raspberries (Rubus ideaus)
by: Han, Chunran
Published: (2012)

Influence of strawberry and raspberry consumption on the antioxidant status of human body
by: A. Szenthe, et al.
Published: (2006-06-01)

Setting of new maximum residue levels for flupyradifurone in strawberries, blackberries and raspberries
by: European Food Safety Authority (EFSA)
Published: (2016-03-01)

Comparative study of aromatic compounds in fruit wines from raspberry, strawberry, and mulberry in central Shaanxi area
by: Yiming Feng, et al.
Published: (2015-11-01)

Metabolic Regulation of Glycolysis and AMP Activated Protein Kinase Pathways during Black Raspberry-Mediated Oral Cancer Chemoprevention
by: Thomas J. Knobloch, et al.
Published: (2019-07-01)

The <it>defH9-iaaM </it>auxin-synthesizing gene increases plant fecundity and fruit production in strawberry and raspberry
by: Pandolfini Tiziana, et al.
Published: (2004-03-01)

Dietary supplementation with black raspberries prolongs survival in ApcMin/+ mice
by: Athena Dong, et al.
Published: (2021-09-01)

Characterization, epidemiology, and ecology of a virus associated with black raspberry decline
by: Halgren, Anne B.
Published: (2012)

Stimulation of risogenesis of red and black raspberry in vitro with use of coherent radiation
by: N. V. Solovykh, et al.
Published: (2018-10-01)

Color changes in berries during processing and storage
by: Gizis, Evangelos John
Published: (2012)

Antioxidant properties of fruits of raspberry and blackberry grown in central Europe
by: Kostecka-Gugała Anna, et al.
Published: (2015-11-01)

Topical Black Raspberries and Strawberries Bioincorporated with Selenium Reduce Experimental Oral Cancer
by: Warner, Blake Matthew
Published: (2013)

The effect of freezing and freeze-drying on the physico-chemical changes in Northwest strawberries
by: Rao, Akkinapally Venketeshwer
Published: (2012)

The vitamin G (B₂) content of frozen strawberries
by: Spike, Frances Miriam
Published: (2011)

Effect of Black Raspberry Extracts on Colon Cancer Cell Proliferation
by: Johnson, Jodee Lee
Published: (2009)

A study of the chemopreventive effects of black raspberry components in rat esophageal epithelial cells
by: Zikri, Nancy N.
Published: (2008)

Multiple Roles of Black Raspberry Anthocyanins Protecting against Alcoholic Liver Disease
by: Ting Xiao, et al.
Published: (2021-04-01)

Rancang Bangun Cloud Storage untuk Coworking Space Berbasis Raspberry Pi
by: Harnan Malik Abdullah, et al.
Published: (2018-01-01)

Influence of arbuscular mycorrhizae and plant growth promoting rhizobacteria on proline, membrane permeability and growth of strawberry (<i>Fragaria x ananassa</i>) under salt stress
by: Aysen Koc, et al.
Published: (2016-03-01)

Determination of the Effect of Raspberry Ketone on Markers of Obesity in High-fat Fed C57BL/6 Male Mice
by: Diamond, Stephanie A.
Published: (2015)

Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit
by: Kalanović-Bulatović Branka, et al.
Published: (2015-01-01)

Effect of Enzymes on Strawberry Volatiles During Storage, at Different Ripeness Level, in Different Cultivars and During Eating
by: Ozcan, Gulsah
Published: (2010)

The Economic Value of Public Relations Expenditures: Food Safety and the Strawberry Case
by: Timothy J. Richards, et al.
Published: (1999-12-01)

Efficacy comparison of lyophilised black raspberries and combination of celecoxib and PBIT in prevention of carcinogen-induced oesophageal cancer in rats
by: Ni Shi, et al.
Published: (2016-12-01)

Understanding Complex Flavor Percepts using Flavoromics
by: Dubrow, Geoffrey Andrew
Published: (2019)

Investigating the Role of Tomato Phytochemicals through Targeted and Untargeted Metabolomics
by: Cichon, Morgan Julienne
Published: (2015)

STUDIES ON THE INFLUENCE OF CARBON DIOXIDE MODIFIED ATMOSPHERE ON SHORT TERM STORAGE IN RASPBERRY FRUIT
by: Veringă Daniela, et al.
Published: (2015-12-01)

Molecular Identification and Management of Rhizoctonia Fragariae the Pathogen of Black Root Rot of Strawberry Plant
by: Brwa A. Aziz, et al.
Published: (2017-06-01)

New frozen product development from strawberries (Fragaria Ananassa Duch.)
by: Ansar, et al.
Published: (2020-09-01)

Relationship between visual grades and instrumental color determinations of frozen strawberries
by: Shah, Jayantilal Nemchand
Published: (2011)

Inhibition of Pro-inflammatory and Anti-apoptotic Biomarkers during Experimental Oral Cancer Chemoprevention by Dietary Black Raspberries
by: Steve Oghumu, et al.
Published: (2017-10-01)

Untargeted-metabolomics differentiation between poultry samples slaughtered with and without detaching spinal cord
by: Nasir Abbas, et al.
Published: (2020-12-01)

Phenolic acids and quercetin from Korean black raspberry seed protected against acetaminophen-induced oxidative stress in mice
by: Mi-Hee Choi, et al.
Published: (2015-12-01)

Analysis of Antiviral and Chemoprotective Effects of Strawberry Anthocyanins
by: Willig, Jennifer A.
Published: (2013)

The Effect of Active Paper Packaging Enriched with Oleoresin from Solid Waste of Pressed Curcuma xanthorrhiza Roxb. Placement Methods on Quality of Refrigerated Strawberry (Fragaria x ananassa)
by: Rohula Utami, et al.
Published: (2021-02-01)

Farm economic evaluation of raspberry production
by: F. Apáti
Published: (2014-09-01)

<b>Quality evaluation of strawberries grown in the region of Lavras, Minas Gerais State</b> - doi: 10.4025/actascitechnol.v35i4.15259 <b>Quality evaluation of strawberries grown in the region of Lavras, Minas Gerais State</b> - doi: 10.4025/actascitechnol.v35i4.15259
by: Polyanna Alves Silva, et al.
Published: (2013-10-01)

Utah Red Raspberry Jam: The Effects of Formulation, Heating, and Time on Color, Flavor, Texture, and Antioxidant Capacity
by: Chase, Jennifer Leigh
Published: (2013)

Cannot write session to /tmp/vufind_sessions/sess_ejismj5iamlg8nor6q7p0rgdme