The art and science of ice cream cone baking /

Bibliographic Details
Main Author: Huang, Tsangmin Victor
Language:English
Published: The Ohio State University / OhioLINK 1981
Subjects:
Online Access:http://rave.ohiolink.edu/etdc/view?acc_num=osu1487154578124708
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spelling ndltd-OhioLink-oai-etd.ohiolink.edu-osu14871545781247082021-08-03T06:51:05Z The art and science of ice cream cone baking / Huang, Tsangmin Victor Agriculture 1981 English text The Ohio State University / OhioLINK http://rave.ohiolink.edu/etdc/view?acc_num=osu1487154578124708 http://rave.ohiolink.edu/etdc/view?acc_num=osu1487154578124708 unrestricted This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.
collection NDLTD
language English
sources NDLTD
topic Agriculture
spellingShingle Agriculture
Huang, Tsangmin Victor
The art and science of ice cream cone baking /
author Huang, Tsangmin Victor
author_facet Huang, Tsangmin Victor
author_sort Huang, Tsangmin Victor
title The art and science of ice cream cone baking /
title_short The art and science of ice cream cone baking /
title_full The art and science of ice cream cone baking /
title_fullStr The art and science of ice cream cone baking /
title_full_unstemmed The art and science of ice cream cone baking /
title_sort art and science of ice cream cone baking /
publisher The Ohio State University / OhioLINK
publishDate 1981
url http://rave.ohiolink.edu/etdc/view?acc_num=osu1487154578124708
work_keys_str_mv AT huangtsangminvictor theartandscienceoficecreamconebaking
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