Production of K-casein for food applications /

Production of K-casein for food applications /

Bibliographic Details
Main Author:	Girdhar, Bhupinder Kumar
Language:	English
Published:	The Ohio State University / OhioLINK 1977
Subjects:	Agriculture Casein
Online Access:	http://rave.ohiolink.edu/etdc/view?acc_num=osu1487066345398615

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