The effect of nitrogen, potassium, alar and gibberellin on growth and fruiting behavior of Himrod grapes /
Main Author: | Pathak, Shitla Prasad |
---|---|
Language: | English |
Published: |
The Ohio State University / OhioLINK
1972
|
Subjects: | |
Online Access: | http://rave.ohiolink.edu/etdc/view?acc_num=osu1486733043939115 |
Similar Items
-
A study of some of the factors affecting the yield and fruit quality of Concord grapes (Vitis labrusca) /
by: Forshey, Chester Gene
Published: (1954) -
The effects of gibberellin on berry quality of several ungirdled grape varieties
by: Jones, Larry Warner, 1934-
Published: (1959) -
Grapes in Arizona
by: Finch, A. H., et al.
Published: (1939) -
Effect of varying levels of nitrogen,
potassium and calcium nutrition on table grape vine physiology and berry quality
by: Raath, P. J. ( Pieter Johannes)
Published: (2012) -
Response of Grape Cultivars to Nitrogen and Phosphorus
by: Stroehlein, J. L., et al.
Published: (1990)