Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /

Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /

Bibliographic Details
Main Author: Hasegawa, Shin
Language:English
Published: The Ohio State University / OhioLINK 1965
Subjects:
Agriculture
Potatoes
Phosphorylase
Online Access:http://rave.ohiolink.edu/etdc/view?acc_num=osu1486566908028328
id ndltd-OhioLink-oai-etd.ohiolink.edu-osu1486566908028328
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spelling ndltd-OhioLink-oai-etd.ohiolink.edu-osu14865669080283282021-08-03T06:43:20Z Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase / Hasegawa, Shin Agriculture Potatoes Phosphorylase 1965 English text The Ohio State University / OhioLINK http://rave.ohiolink.edu/etdc/view?acc_num=osu1486566908028328 http://rave.ohiolink.edu/etdc/view?acc_num=osu1486566908028328 unrestricted This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.
collection NDLTD
language English
sources NDLTD
topic Agriculture
Potatoes
Phosphorylase
spellingShingle Agriculture
Potatoes
Phosphorylase
Hasegawa, Shin
Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
author Hasegawa, Shin
author_facet Hasegawa, Shin
author_sort Hasegawa, Shin
title Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
title_short Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
title_full Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
title_fullStr Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
title_full_unstemmed Studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
title_sort studies on chlorogenic acid in potatoes : effect of cold storage on changes in its content and in its inhibitory action of phosphorylase /
publisher The Ohio State University / OhioLINK
publishDate 1965
url http://rave.ohiolink.edu/etdc/view?acc_num=osu1486566908028328
work_keys_str_mv AT hasegawashin studiesonchlorogenicacidinpotatoeseffectofcoldstorageonchangesinitscontentandinitsinhibitoryactionofphosphorylase
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