Failure to thrive secondary to inadequate food intake: its incidence and typical characteristics

Failure to thrive secondary to inadequate food intake: its incidence and typical characteristics

Bibliographic Details
Main Author:	Howell, Jo Ann Whaley
Language:	English
Published:	The Ohio State University / OhioLINK 1977
Subjects:	Nutrition
Online Access:	http://rave.ohiolink.edu/etdc/view?acc_num=osu1412941748

Similar Items

A nutritional assessment of children with failure to thrive
by: Arnn, Su An, 1949-
Published: (1972)

Nutritional approach to failure to thrive
by: Su Jin Jeong
Published: (2011-07-01)

Food and Nutrition Myths among Future Secondary School Teachers: A Problem of Trust in Inadequate Sources of Information
by: Vanessa P. Moreno-Rodríguez, et al.
Published: (2021-08-01)

Inadequate Intake of Energy and Nutrients Is Common in Older Family Caregivers
by: Sohvi Koponen, et al.
Published: (2021-08-01)

Inadequate food intake among adults living with HIV
by: Kelly Virecoulon Giudici, et al.

Inadequate fat diet
by: A. P. Levitsky, et al.
Published: (2020-07-01)

Food choices and macro- and micronutrient intake of Sowetans with chronic heart failure
by: Pretorius, Sandra S.
Published: (2011)

Description of the Characteristics of Nutritional Status Based on Food Intake in School-Age Children
by: Titih Huriah, et al.
Published: (2019-12-01)

A case of failure to thrive secondary to primary hyperoxaluria type 1
by: Rachel Stern, MD, et al.
Published: (2020-10-01)

Estimando a prevalência da ingestão inadequada de nutrientes Estimating prevalence of inadequate nutrient intake
by: Betzabeth Slater, et al.
Published: (2004-08-01)

Ocelots thrive in a non-typical habitat of northwestern Mexico
by: Gómez-Ramírez, MÁ, et al.
Published: (2017-06-01)

Severe ankyloglossia with failure to thrive
by: Ibrahim Aliyu
Published: (2018-01-01)

Adenotonsillar Hypertrophy as a Cause of Failure to Thrive
by: Ann G Sheehan, et al.
Published: (1990-01-01)

Contribution of Food Groups to Energy and Nutrient Intakes in Five Developed Countries
by: Nancy Auestad, et al.
Published: (2015-06-01)

Effects of Mindful Eating on Food Intake and Selection in College Students
by: Anderson, Alyssa N.
Published: (2014)

Impact of Inadequate Calorie Intake on Mortality and Hospitalization in Stable Patients with Chronic Heart Failure
by: Yoshikuni Obata, et al.
Published: (2021-03-01)

Inadequate Nutritional Status of Hospitalized Cancer Patients
by: Ali Alkan, et al.
Published: (2017-03-01)

Failure to Thrive, Can this be Bartterâ€™s Syndrome?
by: Nighat Aijaz
Published: (2011-01-01)

Young Adults Failure to Thrive Syndrome
by: Warren C. Sanderson, et al.
Published: (2014-03-01)

Early screening for failure to thrive in infancy
by: McDougall, Pauline
Published: (2005)

Feeding and failure to thrive in early infancy
by: Colquhoun, Fiona
Published: (2003)

RELATIONSHIP BETWEEN NUTRITION KNOWLEDGE AND FOOD INTAKE OF COLLEGE STUDENTS
by: Nani, Mercy Oghenerukewe
Published: (2016)

Pregnant Women in Four Low-Middle Income Countries Have a High Prevalence of Inadequate Dietary Intakes That Are Improved by Dietary Diversity
by: Rebecca L. Lander, et al.
Published: (2019-07-01)

Calcium Intake in Elderly Australian Women Is Inadequate
by: Colin W. Binns, et al.
Published: (2010-09-01)

Food Intake Evaluation in a Group of Elite Track and Field Athletes
by: Giorgia Vici, et al.
Published: (2019-07-01)

Dietary Intake and Food Craving During Normal Menstrual Cycling
by: Albeshri, Amal
Published: (2015)

Failure to Thrive: When to Watch and When to Test
by: Dodd, Will
Published: (2016)

Costello Syndrome: The Challenge of Hypoglycemia and Failure to Thrive
by: C. Leoni, et al.
Published: (2018-01-01)

Needs of mothers of children diagnosed as 'failure to thrive'
by: Gomez, Edna Elizabeth
Published: (2019)

Hair loss in an infant presenting with failure to thrive
by: Baninder Kaur Baidwan, et al.
Published: (2021-05-01)

Food group contribution to the energy and nutrient intake of the adult Canadian population
by: Ritter, Heidi
Published: (2000)

Food and nutrient intake in relation to mental wellbeing
by: Albanes Demetrius, et al.
Published: (2004-09-01)

Understanding factors affecting food intake in elderly women living in the community
by: Cheung, Winnie, 1979-
Published: (2006)

THE SCHOOL FOOD ENVIRONMENT AND ITS ASSOCIATION WITH DIETARY INTAKE AMONG RURAL ADOLESCENTS
by: Hickey, Hannah F.
Published: (2017)

A Descriptive Study Examining the Dietary Intake of a Sample of Individuals with SCI in Relation to History of Pressure Injury, Malnutrition Status and Food Insecurity: A Pilot Study
by: Pierpont, Kimberly Ann
Published: (2017)

Differences in Dietary Intakes of United State Adults from NHANES by Food Security Status
by: Markwordt, Alayna Marie
Published: (2014)

Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium
by: David Oscar Yawson, et al.
Published: (2016-01-01)

Dietary Food Intake of Pregnant Women Based on Food Guide Pyramid and Its Related Factors
by: Abedini Z, et al.
Published: (2011-12-01)

Multidisciplinary Team-Based Palliative Care for Heart Failure and Food Intake at the End of Life
by: Tatsuhiro Shibata, et al.
Published: (2021-07-01)

Adequacy of energy and macronutrient intake of food supplements for athletes
by: Vanessa Behrends RODRIGUES, et al.

Cannot write session to /tmp/vufind_sessions/sess_pl2jjubs0tk8io9o3rua3pje7l