Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles

Bibliographic Details
Main Author: Bowen, Whitney Savannah
Language:English
Published: The Ohio State University / OhioLINK 2011
Subjects:
Online Access:http://rave.ohiolink.edu/etdc/view?acc_num=osu1322669397
id ndltd-OhioLink-oai-etd.ohiolink.edu-osu1322669397
record_format oai_dc
spelling ndltd-OhioLink-oai-etd.ohiolink.edu-osu13226693972021-08-03T06:04:18Z Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles Bowen, Whitney Savannah Agriculture Animals Animal Sciences Nutrition calf calves coconut oil milk replacer Most milk replacers (MR) in the US are formulated to meet the needs of Holstein calves, yet the fatty acid (FA) composition of milk from Jersey cows differs from that of Holstein milk. Most MR use edible lard as the fat source, which contains primarily long-chain fatty acids (LCFA). However, 10.8% of FA in Jersey whole milk are medium-chain fatty acids (MCFA). The objective of this study was to determine whether altering the FA profile of MR with coconut oil (CO), which contains a high concentration of MCFA, to more closely match the FA profile typically found in whole milk from Jersey cows, would improve Jersey calf performance. Male (n = 18) and female (n = 32) Jersey calves were assigned at birth to 1 of 4 liquid diets: 1) pasteurized Jersey saleable whole milk (pSWM; 27.9% CP, 33.5% fat); 2) 29.3% CP, 29.1% fat MR containing 100% of fat as edible lard (100:00); 3) 28.2% CP, 28.0% fat MR containing 20% of fat as CO (80:20); 4) and 28.2% CP, 28.3% fat MR containing 40% of fat as CO (60:40). Calves were fed their respective liquid diet twice daily during wk 1 through 7 and once daily until weaning (approximately wk 8). Calves had ad libitum access to grain and water. Calves were monitored 1 wk post-weaning. Calves were weighed at birth and once a week thereafter. Hip height (HH) and wither height (WH) were taken at birth, and 4, 7, and 9 wk. Grain refusals and fecal and respiratory scores were recorded daily. Average daily gain and BW did not differ by treatment. Calves fed pSWM tended (P = 0.10) to have greater HH than calves fed 80:20 (80.5 vs. 79.7 cm). Coconut oil tended to have a quadratic effect on HH, with calves fed 100:00, 80:20, and 60:40 at 79.2, 79.7, and 78.5 cm, respectively. There was no difference in WH between pSWM and 80:20. Coconut oil had a quadratic effect on WH, with calves fed 100:00, 80:20, and 60:40 at 76.6, 77.5, and 76.5 cm, respectively. Change in HH from birth to 9 wk tended to be greater for calves fed pSWM than calves fed 80:20 (0.218 vs. 0.194 cm/d). Calves fed pSWM had a higher milk DMI intake than calves fed 80:20 (0.523 vs. 0.498 kg/d). There was no effect of CO on milk DMI. Grain DMI and total DMI did not differ among treatments. Calves fed pSWM had an increase in days with a fecal score > 2 compared to calves fed 80:20 (4.24 vs. 2.00 d). Coconut oil had a quadratic effect on fecal score, with calves fed 100:00, 80:20, and 60:40 scouring 4.00, 2.00, and 3.63 d, respectively. Respiratory score did not differ among treatments. In conclusion, DMI and ADG were similar among treatments. However, differences among treatments in skeletal growth and fecal scores are indicative of some possible benefits in MCFA on calf health and performance. Additional data on adipose tissue and liver biopsies may provide further evidence of such benefits. 2011-12-19 English text The Ohio State University / OhioLINK http://rave.ohiolink.edu/etdc/view?acc_num=osu1322669397 http://rave.ohiolink.edu/etdc/view?acc_num=osu1322669397 unrestricted This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.
collection NDLTD
language English
sources NDLTD
topic Agriculture
Animals
Animal Sciences
Nutrition
calf
calves
coconut oil
milk replacer
spellingShingle Agriculture
Animals
Animal Sciences
Nutrition
calf
calves
coconut oil
milk replacer
Bowen, Whitney Savannah
Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
author Bowen, Whitney Savannah
author_facet Bowen, Whitney Savannah
author_sort Bowen, Whitney Savannah
title Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
title_short Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
title_full Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
title_fullStr Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
title_full_unstemmed Jersey Calf Performance in Response to High Protein, High Fat Liquid Feeds with Varied Fatty Acid Profiles
title_sort jersey calf performance in response to high protein, high fat liquid feeds with varied fatty acid profiles
publisher The Ohio State University / OhioLINK
publishDate 2011
url http://rave.ohiolink.edu/etdc/view?acc_num=osu1322669397
work_keys_str_mv AT bowenwhitneysavannah jerseycalfperformanceinresponsetohighproteinhighfatliquidfeedswithvariedfattyacidprofiles
_version_ 1719430375504084992