Physicochemical Characterization of a Novel Strawberry Confection for Delivery of Fruit Bioactives to Human Oral Mucosa

Physicochemical Characterization of a Novel Strawberry Confection for Delivery of Fruit Bioactives to Human Oral Mucosa

Bibliographic Details
Main Author:	Fisher, Erica L.
Language:	English
Published:	The Ohio State University / OhioLINK 2011
Subjects:	Food Science
Online Access:	http://rave.ohiolink.edu/etdc/view?acc_num=osu1316471870

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