A Study of Seasonal Changes in the Composition of Maple Sap and Syrup, with Special Reference to the Anazotic and Amino Acids
Main Author: | Clements, Robert Lawrence |
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Language: | English |
Published: |
The Ohio State University / OhioLINK
1955
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Online Access: | http://rave.ohiolink.edu/etdc/view?acc_num=osu1227207794 |
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