The Effect of Storage Temperature and Time on the Quality of Salad Dressings

The Effect of Storage Temperature and Time on the Quality of Salad Dressings

Bibliographic Details
Main Author:	Fetzek, Andrew, Jr.
Language:	English
Published:	The Ohio State University / OhioLINK 1973
Online Access:	http://rave.ohiolink.edu/etdc/view?acc_num=osu1211216140

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