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ndltd-OhioLink-oai-etd.ohiolink.edu-osu1193851658
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oai_dc
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ndltd-OhioLink-oai-etd.ohiolink.edu-osu11938516582021-08-03T05:52:50Z Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement True, Lillian Popovich 1990 English text The Ohio State University / OhioLINK http://rave.ohiolink.edu/etdc/view?acc_num=osu1193851658 http://rave.ohiolink.edu/etdc/view?acc_num=osu1193851658 unrestricted This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.
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| collection |
NDLTD
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| language |
English
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| sources |
NDLTD
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| author |
True, Lillian Popovich
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| spellingShingle |
True, Lillian Popovich
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| author_facet |
True, Lillian Popovich
|
| author_sort |
True, Lillian Popovich
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| title |
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
|
| title_short |
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| title_full |
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| title_fullStr |
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| title_full_unstemmed |
Food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| title_sort |
food choice by native and introduced crayfishes: evaluating a potential mechanism for replacement
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| publisher |
The Ohio State University / OhioLINK
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| publishDate |
1990
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| url |
http://rave.ohiolink.edu/etdc/view?acc_num=osu1193851658
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| work_keys_str_mv |
AT truelillianpopovich foodchoicebynativeandintroducedcrayfishesevaluatingapotentialmechanismforreplacement
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| _version_ |
1719427041460224000
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