Genetic and biochemical characterization of resistance to bacterial canker of tomato caused by <i>Clavibacter michiganensis</i> subsp. <i>michiganensis</i>

Genetic and biochemical characterization of resistance to bacterial canker of tomato caused by <i>Clavibacter michiganensis</i> subsp. <i>michiganensis</i>

Bibliographic Details
Main Author: Coaker, Gitta Laurel
Language:English
Published: The Ohio State University / OhioLINK 2003
Subjects:
quantitative trait loci
marker-assisted selection
quantitative disease resistance
vascular morphology
2-DE
two-dimensional polyacrylamide gel electrophoresis
mass spectrometry
Online Access:http://rave.ohiolink.edu/etdc/view?acc_num=osu1069188955
Description
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