Determination of selected secondary and tertiary amine alkaloids in barley malt
The malt alkaloids N-methyltyramine, N,N-dimethyltyramine (hordenine), N-methyl-3-aminomethylindole and N,N-dimethyl-3-aminomethylindole (gramine) are known precursors for N-nitrosamines. Analytical procedures were developed and applied to extract and quantify these alkaloids from malt, green malt,...
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| Language: | en_US |
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2012
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| Online Access: | http://hdl.handle.net/1957/27227 |