Methods for presenting raspberry and strawberry samples to the Hunter color and color-difference meter
Graduation date: 1955
Main Author: | Tinsley, Ian J., 1929- |
---|---|
Other Authors: | Sidwell, A. P. |
Language: | en_US |
Published: |
2012
|
Subjects: | |
Online Access: | http://hdl.handle.net/1957/26463 |
Similar Items
-
The degradation, in model systems, of the anthocyanin of the Marshall strawberry
by: Tinsley, Ian J., 1929-
Published: (2011) -
The influence of enzymes on color deterioration of strawberry juice and concentrate
by: Lee, Dai-lih Doris
Published: (2012) -
Color estimation of frozen strawberries by reflectionmeter, spectrophotometer, and visual grading
by: Shah, Jayantilal Nemchand
Published: (2011) -
Relationship between visual grades and instrumental color determinations of frozen strawberries
by: Shah, Jayantilal Nemchand
Published: (2011) -
Assessment of Genetic Diversity in Differently Colored Raspberry Cultivars Using SSR Markers Located in Flavonoid Biosynthesis Genes
by: Vadim G. Lebedev, et al.
Published: (2019-09-01)