The effect of fumigants on earthworms (Eisenia andrei) and soil microbial communities / Tanya Christina Fouché
Biofumigation is an important crop protection practice that uses a plant’s natural defence mechanisms to control agricultural crop pathogens and diseases. Glucosinolates are volatile compounds found in most Brassica species and when hydrolysed, it forms a range of natural toxins including isothiocya...
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| Language: | en |
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2015
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| Online Access: | http://hdl.handle.net/10394/15236 |