Closed-loop sustainable food supply chain management: design of network models for efficient operations.
As the food supply chain (FSC) is facing new challenges such as climate change, fair trade, food waste (FW) and food security, increasing consumer awareness, and governmental regulations, it is becoming a necessity to consider ways to produce, process, distribute and consume food more sustainably. T...
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| Online Access: | http://hdl.handle.net/2047/D20409211 |