An assessment of the relationship among nutrition knowledge, attitudes and dietary practices of competitive swimmers in Winnipeg
In October, 1976, a study was conducted to assess the relationships among nutrition knowledge, attitudes and practices of 101 top level competitive swimmers in Winnipeg. Research instruments included a three-day food record and a group-administered questionnaire. Twenty-two multiple choice question...
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2012
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| Online Access: | http://hdl.handle.net/1993/6319 |