Innovative approaches to assessing seed quality in Brassicas

Brassica napus is grown as an edible oil (canola) and an industrial oil (HEAR). Its fatty acid profile and chlorophyll concentration affect the quality. It is important to develop accurate and efficient methods to evaluate these traits. The first objective of this study was to improve the single nuc...

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Main Author: Larkin, Jodi
Other Authors: McVetty, Peter (Plant Science)
Published: 2012
Subjects:
Online Access:http://hdl.handle.net/1993/5230
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spelling ndltd-MANITOBA-oai-mspace.lib.umanitoba.ca-1993-52302014-01-31T03:32:47Z Innovative approaches to assessing seed quality in Brassicas Larkin, Jodi McVetty, Peter (Plant Science) Li, Genyi (Plant Science) Belmonte, Mark (Biological Sciences) Brassica napus chlorophyll concentration erucic acid genes near infrared reflectance spectroscopy molecular markers Brassica napus is grown as an edible oil (canola) and an industrial oil (HEAR). Its fatty acid profile and chlorophyll concentration affect the quality. It is important to develop accurate and efficient methods to evaluate these traits. The first objective of this study was to improve the single nucleotide polymorphism (SNP) and sequence characterized amplified region (SCAR) molecular markers for erucic acid genotypes in the Bn-FAE1.1 and Bn-FAE1.2 genes in the A and C genomes in Brassica napus originally developed by Rahman et al. (2008). When put into practice, the error rate was unacceptably high. With the modifications that were made to the protocols, the overall accuracy remained relatively consistent indicating that further improvements are still required. The second objective was to develop a near infrared reflectance (NIR) based calibration equation for chlorophyll concentration in whole Brassica napus seeds. In this case, an equation was successfully created. 2012-04-02T20:24:32Z 2012-04-02T20:24:32Z 2012-04-02 http://hdl.handle.net/1993/5230
collection NDLTD
sources NDLTD
topic Brassica napus
chlorophyll concentration
erucic acid genes
near infrared reflectance spectroscopy
molecular markers
spellingShingle Brassica napus
chlorophyll concentration
erucic acid genes
near infrared reflectance spectroscopy
molecular markers
Larkin, Jodi
Innovative approaches to assessing seed quality in Brassicas
description Brassica napus is grown as an edible oil (canola) and an industrial oil (HEAR). Its fatty acid profile and chlorophyll concentration affect the quality. It is important to develop accurate and efficient methods to evaluate these traits. The first objective of this study was to improve the single nucleotide polymorphism (SNP) and sequence characterized amplified region (SCAR) molecular markers for erucic acid genotypes in the Bn-FAE1.1 and Bn-FAE1.2 genes in the A and C genomes in Brassica napus originally developed by Rahman et al. (2008). When put into practice, the error rate was unacceptably high. With the modifications that were made to the protocols, the overall accuracy remained relatively consistent indicating that further improvements are still required. The second objective was to develop a near infrared reflectance (NIR) based calibration equation for chlorophyll concentration in whole Brassica napus seeds. In this case, an equation was successfully created.
author2 McVetty, Peter (Plant Science)
author_facet McVetty, Peter (Plant Science)
Larkin, Jodi
author Larkin, Jodi
author_sort Larkin, Jodi
title Innovative approaches to assessing seed quality in Brassicas
title_short Innovative approaches to assessing seed quality in Brassicas
title_full Innovative approaches to assessing seed quality in Brassicas
title_fullStr Innovative approaches to assessing seed quality in Brassicas
title_full_unstemmed Innovative approaches to assessing seed quality in Brassicas
title_sort innovative approaches to assessing seed quality in brassicas
publishDate 2012
url http://hdl.handle.net/1993/5230
work_keys_str_mv AT larkinjodi innovativeapproachestoassessingseedqualityinbrassicas
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