The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens
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ndltd-MANITOBA-oai-mspace.lib.umanitoba.ca-1993-164162014-01-31T03:36:35Z The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens Choo, Su-Hoon. 2013-02-07T19:25:20Z 2013-02-07T19:25:20Z 1966 http://hdl.handle.net/1993/16416 |
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description |
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author |
Choo, Su-Hoon. |
spellingShingle |
Choo, Su-Hoon. The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
author_facet |
Choo, Su-Hoon. |
author_sort |
Choo, Su-Hoon. |
title |
The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
title_short |
The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
title_full |
The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
title_fullStr |
The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
title_full_unstemmed |
The influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
title_sort |
influence of strains and dietary fats on fatty acid composition of egg yolk, adipose tissue and ova of chickens |
publishDate |
2013 |
url |
http://hdl.handle.net/1993/16416 |
work_keys_str_mv |
AT choosuhoon theinfluenceofstrainsanddietaryfatsonfattyacidcompositionofeggyolkadiposetissueandovaofchickens AT choosuhoon influenceofstrainsanddietaryfatsonfattyacidcompositionofeggyolkadiposetissueandovaofchickens |
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1716631487353192448 |