Acceptability studies on factors involved in the choice and treatment of whitefish for canning

Bibliographic Details
Main Author: Shaykewich, K. J.
Published: 2013
Online Access:http://hdl.handle.net/1993/16044
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spelling ndltd-MANITOBA-oai-mspace.lib.umanitoba.ca-1993-160442014-01-31T03:36:27Z Acceptability studies on factors involved in the choice and treatment of whitefish for canning Shaykewich, K. J. 2013-01-31T16:52:57Z 2013-01-31T16:52:57Z 1971 http://hdl.handle.net/1993/16044
collection NDLTD
sources NDLTD
description
author Shaykewich, K. J.
spellingShingle Shaykewich, K. J.
Acceptability studies on factors involved in the choice and treatment of whitefish for canning
author_facet Shaykewich, K. J.
author_sort Shaykewich, K. J.
title Acceptability studies on factors involved in the choice and treatment of whitefish for canning
title_short Acceptability studies on factors involved in the choice and treatment of whitefish for canning
title_full Acceptability studies on factors involved in the choice and treatment of whitefish for canning
title_fullStr Acceptability studies on factors involved in the choice and treatment of whitefish for canning
title_full_unstemmed Acceptability studies on factors involved in the choice and treatment of whitefish for canning
title_sort acceptability studies on factors involved in the choice and treatment of whitefish for canning
publishDate 2013
url http://hdl.handle.net/1993/16044
work_keys_str_mv AT shaykewichkj acceptabilitystudiesonfactorsinvolvedinthechoiceandtreatmentofwhitefishforcanning
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