Skip to content

Home
Collections
Search Options
Discovery Service
About

Advanced

Search
Chemical and physicochemical s...

Cite this
Text this
Email this
Print
Export Record
Permanent link

Chemical and physicochemical studies of wild rice

Chemical and physicochemical studies of wild rice

Show other versions (1)

Bibliographic Details
Main Author:	Watts, Beverley Merle.
Published:	2013
Online Access:	http://hdl.handle.net/1993/14891

Holdings
Description
Other Versions (1)
Similar Items
Staff View

Description
Summary:

Similar Items

Chemical and physicochemical studies of wild rice
by: Watts, Beverley Merle.
Published: (2013)
The effect of anatomical location, crossbreed, and sex on the fatty acid composition of the neutral, phospholipid and free fatty acid fractions of bovine lipids
by: Watts, Beverley Merle.
Published: (2012)
The effect of anatomical location, crossbreed, and sex on the fatty acid composition of the neutral, phospholipid and free fatty acid fractions of bovine lipids
by: Watts, Beverley Merle.
Published: (2012)
Studies on the Chemical Composition, Physicochemical Properties and Antioxidant Activities of Germinated Brown Rice by Different Treatments
by: Chang-da Hu, et al.
Published: (2003)
Studies on the difference of chemical compositions and physicochemical properties of wet milled rice flours by centrifugal dehydration
by: Kai-Ming Chang, et al.
Published: (2001)

© 2020 | Services hosted by the Perpustakaan Tun Abdul Razak, | Universiti Teknologi MARA | Disclaimer

Loading...