Identification de composés naturels contre Saprolegnia sp., un champignon pathogène en aquaculture

Identification de composés naturels contre Saprolegnia sp., un champignon pathogène en aquaculture

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La saprolégniose est une maladie fongique causée par le champignon aquatique Saprolegnia sp. qui affecte les poissons sauvages et ceux provenant des piscicultures. L’apparition de touffes cotonneuses semblables à de la ouate de couleur blanche à grise est souvent la première indication de l’infecti...

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Bibliographic Details
Main Author:	Faille, Arianne
Other Authors:	Belhumeur, Pierre
Language:	fr
Published:	2010
Subjects:	Saprolegnia sp. propolis Pseudomonas aeruginosa HHQ Saprolégniose Saprolegniosis 4-hydroxy-2-heptylquinoline Biology - Microbiology / Biologie - Microbiologie (UMI : 0410)
Online Access:	http://hdl.handle.net/1866/4269

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