Production and characterization of bioactive peptides from soy fermented foods and their hydrolysates

Biologically active peptides are found in the amino acid sequence of bacterial, fungal, plant and animal proteins. They are among the most potent pharmacologically active agents. Examples are venom toxin (mellitin), hormones (oxytoxin), opioids (beta-endorphin) and enzyme inhibitors (hirudin). These...

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Bibliographic Details
Main Author: Gibbs, Bernard F.
Other Authors: Alli, I. (advisor)
Format: Others
Language:en
Published: McGill University 1999
Subjects:
Online Access:http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=35886