Lipopolysaccharide induces a greater and more prolonged increase in brown fat thermogenesis in diet-induced obese rats
Background: Several facets of the coordinated response to the bacterial product lipopolysaccharide (LPS) are greater and more prolonged in diet-induced obese (DIO) rats, including fever, presentation of sickness symptoms, suppression of social interaction, and suppression of food intake. LPS also in...
Main Author: | Sheppard, Megan |
---|---|
Other Authors: | Giamal Luheshi (Internal/Supervisor) |
Format: | Others |
Language: | en |
Published: |
McGill University
2014
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Subjects: | |
Online Access: | http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=123123 |
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