Studies on the Metabolism of the Fungus Ascocybe Grovesii.

Studies on the Metabolism of the Fungus Ascocybe Grovesii.

Ascocybe grovesii was discovered in 1953 by Doreen E. Wells at the Division of Botany and Plant Pathology, Science Service, Department of Agriculture, Ottawa. (59) The species under study is the only known member of the genus. Apart from the work of Miss Wells, no other studies have been made of thi...

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Main Author: Baines, Joan D.
Other Authors: Wilson, C. (Supervisor)
Format: Others
Language:en
Published: McGill University 1957
Subjects:
Botany.
Online Access:http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=111123
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spelling ndltd-LACETR-oai-collectionscanada.gc.ca-QMM.1111232014-02-13T04:09:19ZStudies on the Metabolism of the Fungus Ascocybe Grovesii.Baines, Joan D.Botany.Ascocybe grovesii was discovered in 1953 by Doreen E. Wells at the Division of Botany and Plant Pathology, Science Service, Department of Agriculture, Ottawa. (59) The species under study is the only known member of the genus. Apart from the work of Miss Wells, no other studies have been made of this fungus. Dr. C.M. Wilson of the Botany Department of McGill University, found that Ascocybe produced an aromatic odor during growth on a mixture of glucose and amino acids. Moreover, the fungus was found to be incapable of growth on glucose and inorganic nitrogen.McGill UniversityWilson, C. (Supervisor)1957.Electronic Thesis or Dissertationapplication/pdfenalephsysno: NNNNNNNNNTheses scanned by McGill Library.All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.Master of Science. (Department of Botany.) http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=111123
collection NDLTD
language en
format Others
sources NDLTD
topic Botany.
spellingShingle Botany.

Baines, Joan D.
Studies on the Metabolism of the Fungus Ascocybe Grovesii.
description Ascocybe grovesii was discovered in 1953 by Doreen E. Wells at the Division of Botany and Plant Pathology, Science Service, Department of Agriculture, Ottawa. (59) The species under study is the only known member of the genus. Apart from the work of Miss Wells, no other studies have been made of this fungus. Dr. C.M. Wilson of the Botany Department of McGill University, found that Ascocybe produced an aromatic odor during growth on a mixture of glucose and amino acids. Moreover, the fungus was found to be incapable of growth on glucose and inorganic nitrogen.
author2 Wilson, C. (Supervisor)
author_facet Wilson, C. (Supervisor)
Baines, Joan D.
author Baines, Joan D.
author_sort Baines, Joan D.
title Studies on the Metabolism of the Fungus Ascocybe Grovesii.
title_short Studies on the Metabolism of the Fungus Ascocybe Grovesii.
title_full Studies on the Metabolism of the Fungus Ascocybe Grovesii.
title_fullStr Studies on the Metabolism of the Fungus Ascocybe Grovesii.
title_full_unstemmed Studies on the Metabolism of the Fungus Ascocybe Grovesii.
title_sort studies on the metabolism of the fungus ascocybe grovesii.
publisher McGill University
publishDate 1957
url http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=111123
work_keys_str_mv AT bainesjoand studiesonthemetabolismofthefungusascocybegrovesii
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