Bacterial indices of pollution in oyster producing areas in Prince Edward Island.

The need for sanitary control of molluscan shellfish resulted from the use of rivers, streams, and the sea for the disposal of sewage. Sewage discharged into the sea is rapidly and enormously diluted, but many shellfish beds of commercial importance are situated within long inlets or estuaries where...

Full description

Bibliographic Details
Main Author:	Tennant, Alan. D.
Other Authors:	Gray, P. (Supervisor)
Format:	Others
Language:	en
Published:	McGill University 1955
Subjects:	Agricultural Bacteriology.
Online Access:	http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=110084

id	ndltd-LACETR-oai-collectionscanada.gc.ca-QMM.110084
record_format	oai_dc
spelling	ndltd-LACETR-oai-collectionscanada.gc.ca-QMM.1100842014-02-13T03:56:53ZBacterial indices of pollution in oyster producing areas in Prince Edward Island.Tennant, Alan. D.Agricultural Bacteriology.The need for sanitary control of molluscan shellfish resulted from the use of rivers, streams, and the sea for the disposal of sewage. Sewage discharged into the sea is rapidly and enormously diluted, but many shellfish beds of commercial importance are situated within long inlets or estuaries where dilution is less effective. In such places molluscs, by virture of their mode of feeding, can become polluted to an extent which make them unsafe to eat uncooked.McGill UniversityGray, P. (Supervisor)1955Electronic Thesis or Dissertationapplication/pdfenalephsysno: NNNNNNNNNTheses scanned by McGill Library.All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.Doctor of Philosophy. (Department of Agriculture.) http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=110084
collection	NDLTD
language	en
format	Others
sources	NDLTD
topic	Agricultural Bacteriology.
spellingShingle	Agricultural Bacteriology. Tennant, Alan. D. Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
description	The need for sanitary control of molluscan shellfish resulted from the use of rivers, streams, and the sea for the disposal of sewage. Sewage discharged into the sea is rapidly and enormously diluted, but many shellfish beds of commercial importance are situated within long inlets or estuaries where dilution is less effective. In such places molluscs, by virture of their mode of feeding, can become polluted to an extent which make them unsafe to eat uncooked.
author2	Gray, P. (Supervisor)
author_facet	Gray, P. (Supervisor) Tennant, Alan. D.
author	Tennant, Alan. D.
author_sort	Tennant, Alan. D.
title	Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
title_short	Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
title_full	Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
title_fullStr	Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
title_full_unstemmed	Bacterial indices of pollution in oyster producing areas in Prince Edward Island.
title_sort	bacterial indices of pollution in oyster producing areas in prince edward island.
publisher	McGill University
publishDate	1955
url	http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=110084
work_keys_str_mv	AT tennantaland bacterialindicesofpollutioninoysterproducingareasinprinceedwardisland
_version_	1716641858409463808

Bacterial indices of pollution in oyster producing areas in Prince Edward Island.

Similar Items