The Development and Assessment of Rapid Methods for Fatty Acid Profiling

Characterization of the effects of sex, pregnancy, and 17β-estradiol on docosahexaenoic acid biosynthesis
by: Kitson, Alex
Published: (2013)

Effect of Conjugated Linoleic Acid or Oleic Acid Addition on Fatty Acid Composition Profiles of Poultry Meat
by: Shin, Dae Keun
Published: (2011)

Effect of Dietary Omega-3 and Omega-6 Polyunsaturated Fatty Acids on Alcoholic Liver Disease
by: Purwaha, Preeti
Published: (2017)

Fatty Acids and Cardiovascular Risk. Evidence, Lack of Evidence, and Diligence
by: Francesco Visioli, et al.
Published: (2020-12-01)

Performance and fatty acid profile of Holstein calves slaughtered at different weights
by: Ana Maria Osorio Dias, et al.
Published: (2018-11-01)

Complete assessment of whole-body n-3 and n-6 PUFA synthesis-secretion kinetics and DHA turnover in a rodent model
by: Adam H. Metherel, et al.
Published: (2018-02-01)

Effects of Dietary n–3 and n–6 Polyunsaturated Fatty Acids in Inflammation and Cancerogenesis
by: Kamila P. Liput, et al.
Published: (2021-06-01)

Fatty Acid Profiles of In Vitro Digested Processed Milk
by: Michael H. Tunick, et al.
Published: (2017-11-01)

Polyunsaturated Fatty Acids and Microbiota Relationship: Implications in Cancer Onset and Treatment
by: Lara Costantini, et al.
Published: (2020-10-01)

The role of omega-6 to omega-3 fatty acid ratios in sow diets on reproduction, piglet performance, fatty acid profiles, lactational fat mobilization and piglet health post-weaning
Published: (2013)

A specific combined long-chain polyunsaturated fatty acid supplementation reverses fatty acid profile alterations in a mouse model of chronic asthma
by: D. Fussbroich, et al.
Published: (2019-01-01)

Antioxidant Protection of an Omega-3 Fatty Acid Fortified Dairy-Based Beverage
by: Moore, Robert Lee
Published: (2014)

Capillary Electrophoresis in the Analysis of Polyunsaturated Fatty Acids
by: Gabriel Hancu, et al.
Published: (2015-12-01)

Overweight and erythrocyte polyunsaturated fatty acid changes in menopause
by: D’Alberti Giulia, et al.
Published: (2020-07-01)

Neuroprotection of ω-3 polyunsaturated fatty acids in brain disorders
by: Ren, Hui Xia
Published: (2018)

Basal omega-3 fatty acid status affects fatty acid and oxylipin responses to high-dose n3-HUFA in healthy volunteers[S]
by: Alison H. Keenan, et al.
Published: (2012-08-01)

An Update on Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Health
by: Andrew Elagizi, et al.
Published: (2021-01-01)

Effects of Three-Month Feeding High Fat Diets with Different Fatty Acid Composition on Myocardial Proteome in Mice
by: Adam Lepczyński, et al.
Published: (2021-01-01)

Impact of Biological Feedback and Incentives on Blood Fatty Acid Concentrations, Including Omega-3 Index, in an Employer-Based Wellness Program
by: Michael I. McBurney, et al.
Published: (2017-08-01)

Histopathologic investigation of the protective effects of omega-3 fatty acids against boric acid-induced injury in kidney and testis tissue
by: 1 Hacettepe Üniversitesi, Tıp Fakültesi, Histoloji ve Embriyoloji Anabilim Dalı, Ankara, Türkiye 2 Mustafa Kemal Üniversitesi, Tıp Fakültesi, Histoloji ve Embriyoloji Anabilim Dalı, Hatay, Türkiye 3 Mustafa Kemal Üniversitesi, Hatay Sağlık Hizmetleri Meslek Yüksek Okulu, Hatay , Türkiye 4 Antakya Doğumevi, Hatay, Türkiye 5 Fatih Üniversitesi, Tıp Fakültesi, Histoloji ve Embriyoloji Anabilim Dalı, İstanbul, Türkiye 6 Turgut Özal Üniversitesi, Sağlık Bilimleri Meslek Yüksek Okulu, Ankara, Türkiye Yazışma Adresi / Correspondence : Ahmet Nacar, Hacettepe Üniversitesi, Tıp Fakültesi, Histoloji ve Embriyoloji Anabilim Dalı, Ankara, Türkiye Email: drnacar@gmail.com Geliş Tarihi / Received: 09.01.2014, Kabul Tarihi / Accepted: 10.02.2014 Copyright © Dicle Tıp Dergisi 2014, Her hakkı saklıdır / All rights reserved Dicle Tıp Dergisi / 2014; 41 (2): 385-390 Dicle Medical Journal doi: 10.5798/diclemedj.0921.2014.02.0436 ÖZGÜN ARAŞTIRMA / ORIGINAL ARTICLE Borik asit uygulamasının sıçan böbrek ve testis dokusunda oluşturduğu hasara karşı Omega-3 yağ asitlerinin koruyucu etkisinin histopatolojik olarak incelenmesi Histopathologic investigation of the protective effects of omega-3 fatty acids against boric acid-induced injury in kidney and testis tissue Ahmet Nacar, et al.
Published: (2014-06-01)

Docosahexaenoic acid is both a product of and a precursor to tetracosahexaenoic acid in the rat[S]
by: Adam H. Metherel, et al.
Published: (2019-02-01)

Fatty Acids and Risk of Fracture in Postmenopausal Women
by: Orchard, Tonya Sue
Published: (2011)

Determination of Fatty Acids Profile and Physicochemical Study of Sea Lettuce (Ulva lactuca) Oil from Bushehr City Coasts
by: Soror Shaghuli, et al.
Published: (2017-05-01)

Estrogen receptor-dependent genomic expression profiles in breast cancer cells in response to fatty acids
by: Alquobaili Faizeh, et al.
Published: (2009-01-01)

Fatty acid profiles in some of most common fish species from the southern coasts of Iran
by: R. Mousavi Nadushan; F. Abbasi
Published: (2018-01-01)

Increased Omega-3 Fatty Acid Intake is Inversely Associated with Sarcopenic Obesity in Women but not in Men, Based on the 2014–2018 Korean National Health and Nutrition Examination Survey
by: Woojung Yang, et al.
Published: (2020-11-01)

Examination of the Effects of Sex and Sex Hormones on Monounsaturated Fatty Acid Biosynthesis
by: Marks, Kristin Adele
Published: (2012)

Examination of the Effects of Sex and Sex Hormones on Monounsaturated Fatty Acid Biosynthesis
by: Marks, Kristin Adele
Published: (2012)

Supplementation with omega fatty acids in various diseases
by: Paulina Sicińska, et al.
Published: (2015-07-01)

<b>Centesimal composition, fatty acids profile and the nutritional quality index of four seafood species from the southern region of Brazil
by: Isabella Peres Gualda, et al.
Published: (2018-07-01)

Green leafy vegetables in diets with a 25:1 omega-6/omega-3 fatty acid ratio modify the erythrocyte fatty acid profile of spontaneously hypertensive rats
by: Melissa Johnson, et al.
Published: (2018-06-01)

The effect of conjugated linoleic acids and omega-3 fatty acids supplementation on lipid profile in atherosclerosis
by: Mohammad Hassan Eftekhari, et al.
Published: (2014-01-01)

Omega-3 fatty acids in schizophrenia Part II: Clinical applications
by: Róg Joanna, et al.
Published: (2016-12-01)

Important bioactive properties of omega-3 fatty acids
by: Rui Xu
Published: (2015-06-01)

<i>n</i>–3 Polyunsaturated Fatty Acid Amides: New Avenues in the Prevention and Treatment of Breast Cancer
by: Cinzia Giordano, et al.
Published: (2020-03-01)

The Effect of Omega-3 Fatty Acids in Ulcerative Colitis: A Systematic Review
by: Negar Hassanshahi, et al.
Published: (2018-06-01)