Evaluation of polyunsaturated fatty acid uptake, distribution, and incorporation into specific muscle types
Polyunsaturated fatty acids (PUFA) affect key cellular and physiological processes in the body ranging from cell signalling to inflammation. Compositional, dietary refinement and bioassay studies have shown strong associations between the PUFA composition of skeletal muscle with various contractile...
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Language: | en |
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2009
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Online Access: | http://hdl.handle.net/10012/4771 |