Counteractive Control and the Dieter: The Role of Food Cue Specificity in Food Selection and Eating Behavior
Research on counteractive control theory suggests that exposure to food cues should bolster the dieting goal in restrained individuals. However, other research has found food cues to increase eating. The present study investigates whether cue specificity influences whether counteractive control or h...
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| Language: | en_ca |
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2011
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| Online Access: | http://hdl.handle.net/1807/31366 |