Development of a nutritious acceptable snack bar using micronized flaked lentils

Development of a nutritious acceptable snack bar using micronized flaked lentils

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Bibliographic Details
Main Author: Ryland, Donna
Published: 2013
Online Access:http://hdl.handle.net/1993/20008
id ndltd-LACETR-oai-collectionscanada.gc.ca-MWU.1993-20008
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spelling ndltd-LACETR-oai-collectionscanada.gc.ca-MWU.1993-200082014-03-29T03:47:36Z Development of a nutritious acceptable snack bar using micronized flaked lentils Ryland, Donna 2013-05-07T16:28:36Z 2013-05-07T16:28:36Z 2003 http://hdl.handle.net/1993/20008
collection NDLTD
sources NDLTD
description
author Ryland, Donna
spellingShingle Ryland, Donna
Development of a nutritious acceptable snack bar using micronized flaked lentils
author_facet Ryland, Donna
author_sort Ryland, Donna
title Development of a nutritious acceptable snack bar using micronized flaked lentils
title_short Development of a nutritious acceptable snack bar using micronized flaked lentils
title_full Development of a nutritious acceptable snack bar using micronized flaked lentils
title_fullStr Development of a nutritious acceptable snack bar using micronized flaked lentils
title_full_unstemmed Development of a nutritious acceptable snack bar using micronized flaked lentils
title_sort development of a nutritious acceptable snack bar using micronized flaked lentils
publishDate 2013
url http://hdl.handle.net/1993/20008
work_keys_str_mv AT rylanddonna developmentofanutritiousacceptablesnackbarusingmicronizedflakedlentils
_version_ 1716661771079516160

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