Popular culture and public drinking in Eighteenth-Century New France : Louisbourg’s taverns and inns, 1713-1758
The history of taverns in eighteenth-century Louisbourg, on Ile Royale (Cape Breton), provides an insight into the culture of the working people of this seaport. The thesis reveals how the cabarets and auberges developed, independently of the government authorities' wishes. Although regarde...
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| Language: | English |
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2009
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| Online Access: | http://hdl.handle.net/2429/10614 |
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