Muscling selection in swine and its effects on muscle fiber types and fiber diameter
Call number: LD2668 .T4 1978 K85 === Master of Science
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2015
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| Online Access: | http://hdl.handle.net/2097/26903 |
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ndltd-KSU-oai-krex.k-state.edu-2097-26903 |
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ndltd-KSU-oai-krex.k-state.edu-2097-269032016-03-01T03:56:31Z Muscling selection in swine and its effects on muscle fiber types and fiber diameter Kuo, James Chun-Chin. Swine Meat--Quality. Masters theses Call number: LD2668 .T4 1978 K85 Master of Science 2015-12-31T21:17:39Z 2015-12-31T21:17:39Z 1978 Text http://hdl.handle.net/2097/26903 |
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NDLTD |
| sources |
NDLTD |
| topic |
Swine Meat--Quality. Masters theses |
| spellingShingle |
Swine Meat--Quality. Masters theses Kuo, James Chun-Chin. Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| description |
Call number: LD2668 .T4 1978 K85 === Master of Science |
| author |
Kuo, James Chun-Chin. |
| author_facet |
Kuo, James Chun-Chin. |
| author_sort |
Kuo, James Chun-Chin. |
| title |
Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| title_short |
Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| title_full |
Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| title_fullStr |
Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| title_full_unstemmed |
Muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| title_sort |
muscling selection in swine and its effects on muscle fiber types and fiber diameter |
| publishDate |
2015 |
| url |
http://hdl.handle.net/2097/26903 |
| work_keys_str_mv |
AT kuojameschunchin musclingselectioninswineanditseffectsonmusclefibertypesandfiberdiameter |
| _version_ |
1718198406622478336 |