Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef
Call number: LD2668 .T4 1969 M43 === Master of Science
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2015
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| Online Access: | http://hdl.handle.net/2097/26746 |
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ndltd-KSU-oai-krex.k-state.edu-2097-26746 |
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ndltd-KSU-oai-krex.k-state.edu-2097-267462016-03-01T03:56:30Z Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef Schock, Dianne Ruth. Masters theses Call number: LD2668 .T4 1969 M43 Master of Science 2015-12-31T21:15:13Z 2015-12-31T21:15:13Z 1969 Text http://hdl.handle.net/2097/26746 |
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NDLTD |
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NDLTD |
| topic |
Masters theses |
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Masters theses Schock, Dianne Ruth. Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| description |
Call number: LD2668 .T4 1969 M43 === Master of Science |
| author |
Schock, Dianne Ruth. |
| author_facet |
Schock, Dianne Ruth. |
| author_sort |
Schock, Dianne Ruth. |
| title |
Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| title_short |
Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| title_full |
Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| title_fullStr |
Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| title_full_unstemmed |
Effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| title_sort |
effect of dry and moist heat treatments on selected measurements for evaluating the quality of beef |
| publishDate |
2015 |
| url |
http://hdl.handle.net/2097/26746 |
| work_keys_str_mv |
AT schockdianneruth effectofdryandmoistheattreatmentsonselectedmeasurementsforevaluatingthequalityofbeef |
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1718198356885372928 |