The use of dried dairy products in some manufactured foods

Call number: LD2668 .T4 1969 K6 === Master of Science

Bibliographic Details
Main Author: Kopp, Jerald Alvin.
Published: 2015
Subjects:
Online Access:http://hdl.handle.net/2097/26670
id ndltd-KSU-oai-krex.k-state.edu-2097-26670
record_format oai_dc
spelling ndltd-KSU-oai-krex.k-state.edu-2097-266702017-03-04T03:51:45Z The use of dried dairy products in some manufactured foods Kopp, Jerald Alvin. Masters theses Call number: LD2668 .T4 1969 K6 Master of Science 2015-12-31T21:14:17Z 2015-12-31T21:14:17Z 1969 Text http://hdl.handle.net/2097/26670
collection NDLTD
sources NDLTD
topic Masters theses
spellingShingle Masters theses
Kopp, Jerald Alvin.
The use of dried dairy products in some manufactured foods
description Call number: LD2668 .T4 1969 K6 === Master of Science
author Kopp, Jerald Alvin.
author_facet Kopp, Jerald Alvin.
author_sort Kopp, Jerald Alvin.
title The use of dried dairy products in some manufactured foods
title_short The use of dried dairy products in some manufactured foods
title_full The use of dried dairy products in some manufactured foods
title_fullStr The use of dried dairy products in some manufactured foods
title_full_unstemmed The use of dried dairy products in some manufactured foods
title_sort use of dried dairy products in some manufactured foods
publishDate 2015
url http://hdl.handle.net/2097/26670
work_keys_str_mv AT koppjeraldalvin theuseofdrieddairyproductsinsomemanufacturedfoods
AT koppjeraldalvin useofdrieddairyproductsinsomemanufacturedfoods
_version_ 1718419812969873408