Gas chromatography applied to the study of a flavor defect in milk caused by A. aerogenes and the characterization of some other bacteria
Call number: LD2668 .T4 1965 T772 === Master of Science
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2015
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Online Access: | http://hdl.handle.net/2097/25983 |
Summary: | Call number: LD2668 .T4 1965 T772 === Master of Science |
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