A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions
Call number: LD2668 .T4 1950 T5 === Master of Science
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2015
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| Online Access: | http://hdl.handle.net/2097/24638 |
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ndltd-KSU-oai-krex.k-state.edu-2097-24638 |
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ndltd-KSU-oai-krex.k-state.edu-2097-246382017-03-04T03:51:42Z A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions Tickner, Harold Eugene. Psychrophilic bacteria. Halobacterium. Masters theses Call number: LD2668 .T4 1950 T5 Master of Science 2015-12-31T20:43:40Z 2015-12-31T20:43:40Z 1950 Text http://hdl.handle.net/2097/24638 |
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NDLTD |
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NDLTD |
| topic |
Psychrophilic bacteria. Halobacterium. Masters theses |
| spellingShingle |
Psychrophilic bacteria. Halobacterium. Masters theses Tickner, Harold Eugene. A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| description |
Call number: LD2668 .T4 1950 T5 === Master of Science |
| author |
Tickner, Harold Eugene. |
| author_facet |
Tickner, Harold Eugene. |
| author_sort |
Tickner, Harold Eugene. |
| title |
A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| title_short |
A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| title_full |
A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| title_fullStr |
A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| title_full_unstemmed |
A study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| title_sort |
study of psychrophilic, mesophilic, and halophilic bacteria in salt and meat curing solutions |
| publishDate |
2015 |
| url |
http://hdl.handle.net/2097/24638 |
| work_keys_str_mv |
AT ticknerharoldeugene astudyofpsychrophilicmesophilicandhalophilicbacteriainsaltandmeatcuringsolutions AT ticknerharoldeugene studyofpsychrophilicmesophilicandhalophilicbacteriainsaltandmeatcuringsolutions |
| _version_ |
1718419742457331712 |