Type and size as factors in economical beef production
Typescript, etc. === Digitized by Kansas State University Libraries
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ndltd-KSU-oai-krex.k-state.edu-2097-174792016-03-01T03:54:33Z Type and size as factors in economical beef production Good, Don La Doyt Beef cattle--Economic aspects Typescript, etc. Digitized by Kansas State University Libraries 2014-04-24T15:35:41Z 2014-04-24T15:35:41Z 1951 2011 Thesis http://hdl.handle.net/2097/17479 en_US This volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu. Kansas State University |
collection |
NDLTD |
language |
en_US |
sources |
NDLTD |
topic |
Beef cattle--Economic aspects |
spellingShingle |
Beef cattle--Economic aspects Good, Don La Doyt Type and size as factors in economical beef production |
description |
Typescript, etc. === Digitized by Kansas State University Libraries |
author |
Good, Don La Doyt |
author_facet |
Good, Don La Doyt |
author_sort |
Good, Don La Doyt |
title |
Type and size as factors in economical beef production |
title_short |
Type and size as factors in economical beef production |
title_full |
Type and size as factors in economical beef production |
title_fullStr |
Type and size as factors in economical beef production |
title_full_unstemmed |
Type and size as factors in economical beef production |
title_sort |
type and size as factors in economical beef production |
publisher |
Kansas State University |
publishDate |
2014 |
url |
http://hdl.handle.net/2097/17479 |
work_keys_str_mv |
AT gooddonladoyt typeandsizeasfactorsineconomicalbeefproduction |
_version_ |
1718197243783151616 |