Regional assessment of short-term impacts of corn stover removal for bioenergy on soil quality and crop production
Master of Science === Department of Agronomy === Humberto Blanco === DeAnn Presley === The U.S. agricultural sector is in a prime position to provide crop residues such as corn (Zea mays L.) stover as feedstock for large-scale bioenergy production. While producing renewable energy from biomass resou...
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Language: | en_US |
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Kansas State University
2011
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Online Access: | http://hdl.handle.net/2097/13186 |