Effects of beef carcass electrical stimulation and hot boning on muscle display color of unfrozen and frozen steaks

Effects of beef carcass electrical stimulation and hot boning on muscle display color of unfrozen and frozen steaks

Typescript (photocopy). === Digitized by Kansas Correctional Industries

Bibliographic Details
Main Author: Claus, James Robert
Language:en_US
Published: Kansas State University 2011
Subjects:
Meat > Boning
Color of meat
Online Access:http://hdl.handle.net/2097/12722
Description
Summary:Typescript (photocopy). === Digitized by Kansas Correctional Industries

Similar Items