Biodisponibilização do fósforo, incremento de energia e digestibilidade de nutrientes na dieta de frangos de corte contendo exoenzima fitase

This study aimed to evaluate the effect of the use of phytase exoenzyme and other mineral sources on the bioavailability of phosphorus , increased dietary energy and nutrient digestibility . The treatments were : sorghum with inorganic phosphate ( SFB ) , maize with inorganic phosphate ( MFB ) , sor...

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Bibliographic Details
Main Author: Litz, Fernanda Heloisa
Other Authors: Fernandes, Evandro de Abreu
Format: Others
Language:Portuguese
Published: Universidade Federal de Uberlândia 2016
Subjects:
Online Access:https://repositorio.ufu.br/handle/123456789/13079