Produção de Quitina e Quitosana em cultura submersa de Rhizopus arrhizus nos meios milhocina e sintético para Mucolares

Made available in DSpace on 2017-06-01T18:20:25Z (GMT). No. of bitstreams: 1 Antonio Silva_Dissert.pdf: 1945870 bytes, checksum: dbd64698da19e5ee591cda716481f00d (MD5) Previous issue date: 2007-07-27 === Inquiries had been carried out with submerged fermentation of Rhizopus arrhizus for production...

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Bibliographic Details
Main Author: Silva, Antonio Cardoso da
Other Authors: Campos-takaki, Galba Maria de
Format: Others
Language:Portuguese
Published: Universidade Católica de Pernambuco 2017
Subjects:
Online Access:http://tede2.unicap.br:8080/handle/tede/586