Desenvolvimento de produto cárneo de tilápia com antioxidantes naturais
Made available in DSpace on 2014-06-11T19:31:03Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-04-20Bitstream added on 2014-06-13T18:41:32Z : No. of bitstreams: 1 larosa_g_dr_arafcf.pdf: 673974 bytes, checksum: 4d2ce27e8e4be82a1d47bbc38eabfa9c (MD5) === Universidade Estadual Paulista (UNES...
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Format: | Others |
Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2014
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Online Access: | http://hdl.handle.net/11449/100878 |