Caracterização sensorial e química de cachaça mono e bidestilada, envelhecidas em tonéis de carvalho
Made available in DSpace on 2014-06-11T19:31:01Z (GMT). No. of bitstreams: 0 Previous issue date: 2012-12-14Bitstream added on 2014-06-13T20:21:39Z : No. of bitstreams: 1 rota_mb_dr_arafcf.pdf: 1157883 bytes, checksum: 23ec64127ff9f3b94deaf756f650cf77 (MD5) === Fundação de Amparo à Pesquisa do Est...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2014
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| Online Access: | http://hdl.handle.net/11449/100796 |