Perfil microbiológico de ovos sem inspeção veterinária adquiridos em comércio informal do Rio Grande do Sul, Brasil
The per capita eggs consumption in Brazil is increasing at a rate of 148 eggs per person per year in 2010, while in 2015 it have already been reched 191 eggs per person / year. Not only consumption is increasing, but the consumer demand has also increased for eggs produced in less intensive systems,...
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Language: | Portuguese |
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Universidade Federal de Santa Maria
2018
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Online Access: | http://repositorio.ufsm.br/handle/1/12832 |