Controle da infecção por salmonella enteritidis em frangos de corte com ácidos orgânicos e mananoligossacarídeo
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior === The objective of this study work was to evaluate the effect of two organic acids (formic acid and propionic acid) and of one mannanoligosaccharide added to the diet to control the intestinal infection caused by Salmonella Enteritidis in...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Santa Maria
2017
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Online Access: | http://repositorio.ufsm.br/handle/1/10251 |