Desenvolvimento e avaliação toxicológica de filmes comestíveis hidrofóbicos com incorporação de nanopartículas de quitosana
Made available in DSpace on 2016-06-02T19:02:43Z (GMT). No. of bitstreams: 1 6189.pdf: 4152632 bytes, checksum: 94d41c099af729ed4d082c3b345c7252 (MD5) Previous issue date: 2013-12-20 === Financiadora de Estudos e Projetos === The sweet sorghum is being evaluated as an alternative for the productio...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de São Carlos
2016
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Online Access: | https://repositorio.ufscar.br/handle/ufscar/270 |